Product Details
Formal Name: Fermentation product from Streptomyces azureus.
Molecular Formula: C72H85N19O18S5.
Formula Weight: 1664.91.
CAS Number: 1393-48-2.
Purity: ≥98%
Formulation: Powder.
Solubility: Soluble in DMSO (up to 15 mg/ml), or in Chloroform (up to 5 mg/ml).
Storage: -20°C.
Stability: ≥ 2 years.
Applications
- Antibiotic and FOXM1 inhibitor.